If you are an asparagus fan, you're going to love this recipe from Chef Jason Hill of Chef Tips. Grilled asparagus recipes are especially popular, served alongside grilled fish or chicken.

Grilled Asparagus

25 stalks asparagus
2 tablespoons extra virgin olive oil
1 tablespoon lemon pepper

Chef Tip; When choosing your asparagus, look for firm stalks and tips that are tightly closed. If your lemon pepper has salt as the No. 1 ingredient, you will not need to salt your asparagus.

Rinse the stalks under cool running water. Cut off the bottom 2 inches of the stalks.

Place stalks in a large casserole and...

Views: 1,547
Duration: 02:21

If you're looking for some natural dog food recipes or homemade dog food, this recipe from the Natural Pet Food Cookbook is a great start.

Chef Jason Hill of Chef Tips puts Bandit's Beef Stew to the test, and this dog food recipe was approved with enthusiasm by his family's Shih Tzu puppy, Sugar.

This recipe can be prepared as an organic dog food with the right ingredients. Just choose canned organic vegetables when preparing this meal. It's also a human grade dog food, as Chef Jason Hill attests — and not bad, either!

Using natural organic dog food ingredients, this special treat makes a great alternative to dry dog food such as Nutro Dog...

Views: 5,749
Duration: 02:06

Vegetarian recipes are popular for their health benefits. This vegetarian chili is full of flavor and perfect for a party. Chef Jason Hill of Chef Tips explains how to make it.

Views: 1,773
Duration: 03:15

Chef Matteo Carboni from the Academia Barilla Culinary School teach us how to make fresh pasta from dough, using traditional Italian pasta tools. For more Italian recipes, chef tips and gourmet news visit our Italian Food Lovers blog at www.italian-food-lovers.com

Views: 2,279
Duration: 02:49

Chef Matteo Carboni from the Academia Barilla Culinary School shares with us all the culinary steps and Chef tips on how to prepare an Italian traditional pasta dish (garganelli) using fava beans (also called broad beans).
For more Italian recipes, chef tips and gourmet news visit our Italian Food Lovers blog at www.italian-food-lovers.com

Views: 829
Duration: 02:56

Cooking perfect steak is easy with the help of Chef Tips host Jason Hill. Hill explains how to tell when a steak is done by using a simple restaurant method. Now, you'll always know the correct steak cooking temperature.

Views: 20,545
Duration: 01:09

Chef Matteo Carboni from the Academia Barilla Culinary School teach us how to prepare an easy Mediterranean antipasto: eggplant and prosciutto rolls.
For more Italian recipes, chef tips and gourmet news visit our Italian Food Lovers blog at www.italian-food-lovers.com

Views: 1,609
Duration: 02:16

Chicken recipes are popular in the home kitchen. This Chicken Marsala recipe is one of those quick and easy chicken recipes using wine and mushrooms. Chef Jason Hill of Chef Tips shows you how to cook Chicken Marsala.
Recipe:
4 boneless, skinless chicken breast halves, pounded to about 1/4-inch thickness between two sheets of plastic wrap
1/2 cup all purpose flour
1 teaspoon salt
1 teaspoon fresh cracked pepper
1 tablespoon dried oregano
4 tablespoons extra virgin olive oil
12 mushrooms, sliced
1/2 cup marsala wine
1/4 cup sherry wine

First, pound the thawed chicken breast to about 1/4 inch thickness...

Views: 5,589
Duration: 02:48

I wanted to share an Oktoberfest recipe with you, and a sauerkraut recipe was the first thing that came to mind. Today we are making sauerkraut with bratwurst.

I figured a trip to an Oktoberfest party would be a good place to get us a recipe. After sampling a few good easy recipes, I picked up some ingredients, took in some sights and headed home.

Sauerkraut with Brats

32 ounces sauerkraut, rinsed and patted dry
1/2 cup applesauce
1 teaspoon caraway seeds
1 cup diced onion
3-4 strips diced bacon
1 clove garlic, minced
2 bay leaves
1 tablespoon juniper berries, crushed
1 cup Riesling wine
Views: 2,600
Duration: 02:52

Chef Matteo Carboni from the Academia Barilla Culinary School shows us how to properly clean a cabbage / cauliflower, and gives a couple of tips on cooking it.

For more Chef tips, recipes and culinary news visit our Italian Food Lovers blog at http://www.italian-food.lovers.com.

Views: 448
Duration: 01:07

Split Pea soup recipes are one of the world's most comforting dishes. Jason Hill of Chef Tips shows you how to make split pea soup. Enjoy this delicious soup recipe!
1 pound dried split peas, rinsed and sorted
1/2 onion, diced
2 carrots, halved and sliced
2 celery stalks, halved and sliced
2 whole cloves garlic, skinned and minced
1 bay leaf
1/4-1/2 cup frozen bacon, diced small
8 cups chicken broth

White pepper and sour cream, for serving

Place chopped vegetables in bowl and set aside.

Soup pot on high. Add bacon to 3 tablespoons olive oil. Saute down. Add vegetables and saute until...

Views: 1,860
Duration: 02:48

Chef Matteo Carboni from the Academia Barilla Culinary School teach us how to make fresh pasta using simple ingredients: flour, eggs and water.
For more Italian recipes, chef tips and gourmet news visit our Italian Food Lovers blog at www.italian-food-lovers.com

Views: 1,160
Duration: 02:15

Here's a trick of the trade by Chef Osama. This is fun and educational. Visit his site: www.chefosama.com

Views: n/a
Duration: 03:41

How to avoid messing your cookbook while making dinner in the kitchen? Let Chef Osama show you how.

Views: 31,397
Duration: 01:14

Here's a trick of the trade by Chef Osama. He's showing some uses of threads in the kitchen. Visit his site: www.chefosama.com

Views: n/a
Duration: 02:24