Page 1 - Casserole Recipes
In this video, Betty demonstrates how to make a lovely and flavorful Swiss Cheese Chicken Casserole. It is made of chicken breast tenderloins, Swiss cheese, and chicken soup, with buttery herb seasoned stuffing on top. The casserole bakes for about an hour, making the chicken tender and juicy and the stuffing nice and crispy. Ingredients: 12 boneless, skinless chicken breast tenderloins (about 1 1/2 pounds) 6 oz. shredded Swiss cheese 10 3/4-oz. can condensed cream of chicken soup 1/4 cup milk 2 cups herb-seasoned stuffing mix 1/4 cup butter, melted cooking oil spray Spray a 12-inch by 8-inch by 1 1/2-inch baking dish with cooking oil spray. Place 12 chicken breast tenderloins in a layer on...
Views: 7,536
Duration: 10:47
Views: 7,536
Duration: 10:47
King Ranch Chicken Casserole Recipe. Visit foodwishes.com to get the ingredients and more info, and watch over 350 free video recipes. Thanks and enjoy!
Views: 35,010
Duration: 03:56
Views: 35,010
Duration: 03:56
In this video, Betty demonstrates how to make a great potato side dish, her Tater Tot Casserole. It is a large casserole of Tater Tots, topped with a generous mixture of sour cream, mushroom soup, Cheddar cheese, and green onion, baked in the oven. The finishing touch is a can of potato sticks for a crunchy, potato-y taste! Ingredients: 32 oz. package frozen Tater Tots (These are pre-cooked, formed potato nuggets.) 16 oz. container sour cream 1 cup shredded Cheddar cheese 10.75 oz. can condensed cream of mushroom soup ¾ cup sliced green onions 1 can of potato sticks cooking oil spray (for greasing baking dish—you may use butter or oil.) Spray a 13-inch by 9-inch by 2-inch baking dish...
Views: 8,500
Duration: 07:17
Views: 8,500
Duration: 07:17
In this video, Betty makes the original Fritos Chili Pie Casserole for her family. The recipe originated either with the Frito-Lay Company or Sonic Drive-In Restaurants, where it was once served. If you like chili, cheese, and Fritos, youll *love* this recipe! Ingredients: 3 cups Fritos corn chips 1/2 large sweet onion, chopped (Note: I used 1 whole large onion in my video, but I think most people will like this recipe better with 1/4 to 1/2 onion, chopped—unless you *really* love onions!) 15 oz. can chili (either with beans or no beans) 1 cup grated American cheese (I used Velveeta.) Place 2 cups of Fritos corn chips in a baking dish. Arrange chopped onion and half of the grated cheese...
Views: 12,638
Duration: 06:51
Views: 12,638
Duration: 06:51
In this video, Betty demonstrates how to make Parmesan Chicken Macaroni Casserole. This is a hearty, economical dish that is easy, tasty, and very popular! Ingredients: 1 cup mayonnaise 10 ¾-oz. can condensed cream of chicken soup 4-oz. can mushroom stems and pieces, drained 1 ½ cups chopped, cooked white meat chicken. (You may use leftover chicken, or remove meat from a rotisserie chicken, or use canned chunked white meat chicken. You may use dark meat also, if you like.) 2 cups grated Parmesan cheese (from a can) ¼ cup chopped green bell pepper ¼ cup chopped pimientos ¼ cup chopped onion 4 oz. uncooked elbow macaroni ½ cup finely crushed Ritz cracker crumbs cooking oil spray In a...
Views: 3,637
Duration: 08:52
Views: 3,637
Duration: 08:52
In this video, Betty demonstrates how to make a family favorite, Cheesy Broccoli-Rice Casserole. This makes a *large* casserole, so it is great for holiday get-togethers and for potluck dinners! Plus, the taste is fantastic! Ingredients: 8 oz. frozen chopped broccoli, cooked according to package directions (Cook for about 3 minutes in 1-inch rapidly boiling water.) 2 cups white minute rice, cooked according to package directions (Place rice in 2 cups boiling water, turn off heat, cover, and let sit for 5 minutes.) 2 well-beaten eggs 2/3 cup milk 1/2 cup oil (I used canola oil.) 10 3/4 oz. can condensed cream of chicken soup 1 medium onion, chopped (I used an electric kitchen chopper.) 16...
Views: 13,851
Duration: 10:06
Views: 13,851
Duration: 10:06
How to make a delicious cheeseburger casserole. Recipe submitted by www.youtube.com
Views: 2,971
Duration: 01:45
Views: 2,971
Duration: 01:45
In this video, Betty demonstrates how to make a dish for your holiday table, her Pecan-Topped Sweet Potato Casserole. It consists of luscious, spiced, whipped sweet potatoes, with a wonderful crumbly mixture of brown sugar, butter, flour and pecans on top. Festive and scrumptious! Ingredients: 3 cups sweet potatoes or yams, cooked (I used canned sweet potatoes.) ½ cup sugar 2 eggs 1 stick butter or margarine, melted 1 teaspoon vanilla extract 1 teaspoon ground nutmeg cooking oil spray or butter for greasing baking dish Topping: ½ cup flour (I used self-rising flour.) ½ stick butter or margarine, cool from the refrigerator 1 cup light brown sugar 1 cup chopped pecans In a large mixing...
Views: 7,812
Duration: 08:00
Views: 7,812
Duration: 08:00
To cook an eggplant casserole recipe, slice the eggplant, salt the slices to remove excess water, batter the slices and then fry them in olive oil over medium heat. Layer the fried eggplant in a casserole dish with tomato sauce and mozzarella cheese, and cook the dish for 40 minutes using instructions from a chef in this free video recipe. Expert: Jawara Kashka Bio: Jawara Kashka began his culinary career in Kansas City, Mo. as a young teen washing dishes at a local restaurant. Filmmaker: David Hughes
Views: 4,428
Duration: 04:41
Views: 4,428
Duration: 04:41
In this video, Betty responds to a viewer request by making her Squash-By-Gosh! Casserole. Betty uses the yellow summer squash and the green zucchini squash that she purchased during her visit to the Farmer's Market on Saturday. (You may use all of one type or the other, or mix them, as in this recipe.) If you thought squash was just a bland vegetable to avoid, give this zesty casserole a try! Ingredients: 2 cups yellow squash, washed and diced into 1/2-inch cubes 2 cups zucchini squash, washed and diced into 1/2-inch cubes 1tablespoon extra virgin olive oil (for cooking squash) 1 small to medium onion, chopped 1 tablespoon extra virgin olive oil (for sauteing onion) 1/3 cup sour cream 2/3...
Views: 1,980
Duration: 08:12
Views: 1,980
Duration: 08:12
In this video, Betty demonstrates how to make her Best-Ever Oven-Baked Tuna Casserole recipe. It is creamy and crusty and full of wonderful Parmesan cheese--the best tuna casserole around! Ingredients: 6 oz. uncooked pasta (I used bow-tie pasta.) 1/2 medium, to large pot of water, salted with 1 tablespoon salt 2 tablespoons butter 1/4 cup flour 1 1/2 cups grated Parmesan cheese 1 1/2 cups milk for cheese sauce (I use skim milk.) 1/4 teaspoon salt (2) 6-oz. cans chunk light tuna in water, drained 1 additional cup milk (while blending casserole together) 1/2 cup frozen green peas cooking spray Fill a medium to large pot one-half full of water. Add 1 tablespoon salt, and bring the water to a...
Views: 32,369
Duration: 10:03
Views: 32,369
Duration: 10:03
In this video, Betty demonstrates how to make an American classic, Campbells Soups Green Bean Casserole. A delicious blend of mushroom soup and onion crisps over green beans, this version also has sharp Cheddar cheese and chopped red bell pepper. It is great for holiday meals! Ingredients: 10.75 oz. can condensed cream of mushroom soup ½ cup milk Dash ground black pepper 4 cups cooked cut green beans (I used two 15 oz. cans, drained) ¼ cup red bell pepper, chopped 1 1/3 cups French fried onions, divided (These come in a can, or you can make your own.) ¾ cup shredded sharp Cheddar cheese, divided In a large bowl, stir 10.75 oz. cream of mushroom soup, ½ cup milk, dash black pepper, 2...
Views: 6,059
Duration: 08:42
Views: 6,059
Duration: 08:42
Very flavorful burrito casserole. Salsa, sliced black olives, diced tomatoes, or hot sauce make great toppings. For this recipe and many more, check out www.usafireandrescue
Views: 1,865
Duration: 02:27
Views: 1,865
Duration: 02:27
Just trying a new recipe Here are the ingredients: 3 teaspoons of butter 1 medium onion 1 pound ground beef 2 packages of corn muffin mix 6 tablespoons of salsa 1 16oz can diced tomatoes 1 15oz can cream style corn 1 15oz can whole corn 1 cup of cheddar cheese or enough to cover entire dish
Views: 508
Duration: 09:47
Views: 508
Duration: 09:47
Chef Keith Floyd is on board in France to cook a chicken casserole in a cramped gally kitchen. Hilarious short video with an easy to follow recipe and a small measure of strong French language. This clip was taken from BBC cookery show 'Floyd on Food'. Watch more high quality videos on the new BBC Worldwide YouTube channel here: www.youtube.com
Views: 2,641
Duration: 06:13
Views: 2,641
Duration: 06:13














